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Chai Apple Peanut Butter S’mores

Ingredients

  • 4 sheets of graham crackers
  • 4 marshmallows
  • 4 tsp Chai Apple Spread
  • 4 tsp natural peanut butter
  • 4 squares of dark chocolate

    Directions

    1. Prepare the graham crackers. On half of the squares, spread 1 tsp of peanut butter followed by 1 tsp of Chai Apple Spread. Top with a square of dark chocolate.
    2. Toast marshmallows over an open flame until charred and soft.
    3. Carefully place a toasted marshmallow on top of the dark chocolate, allowing it to melt a bit before sandwiching it with a plain graham cracker. Enjoy while melty and warm!